Herbal medicine as the major remedy in traditional medical systems, have been used in medical practice for thousand of years and have made a great contribution to maintaining human health. Herbal medicine is a booming industry in many countries including Malaysia. The herbal market is viewed as an emerging sector with big commercial opportunities by manufacturers. Strobilanthes crispus is used widely in the herbal and traditional medicinal preparations in this part of the world, especially among the Indonesians and the Malays. Strobilanthes crispus has great medicinal properties to treat diabetes mellitus and wound healing.This book, therefore, showing that Strobilanthes crispus juice has high nutritional value and safety which potential as antidiabetic drink and additional nutraceutical supplement in wound healing for diabetic patients in the future.
High Quality Content by WIKIPEDIA articles! Yeo Hiap Seng Limited is an investment holding company as well as a drink manufacturer in Singapore and Malaysia. It produces its own Asian drinks and has the license from Pepsico to produce Pepsi, 7 Up, Mountain Dew, Mirinda and Mug Root Beer. It also produces various food products like the curry chicken. YHS majority shareholder is Ng Teng Fong's Far East Organization, and it also develops houses and condominiums. The company also has operations in over 60 countries which includes Thailand, China, Singapore, Malaysia, United States and franchises in Indonesia and Mauritius. The company has its history dated back to 1900. Founded by Yeo Keng Lian in Fujian, China, it was established in Singapore in 1935 as the Yeo Hiap Seng Sauce Factory. The company was incorporated in Singapore on 20 December 1955 and was listed on 7 November 1968 and renamed to its present name. The 1950s saw the company to can curry chicken and pioneered the bottling of soy milk, and package Asian drinks in Tetra Brik aeptic containers using the Ultra-high temperature processing system.
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Calyptra thalictri is a moth of the Noctuidae family. It is native to the area ranging from Japan and Korea, south to China and Malaysia, west through the Urals to Southern Europe, but it has recently expanded its range to northern Europe. In 2000, it was observed in Finland and in 2008 it was recorded even further west, in Sweden It is often referred to as the Vampire Moth (although this common name is also used for other members of the Calyptra genus), referring to their ability to drink blood from vertebrates, including humans, through skin. However, the moths are not thought to cause any threat to humans.
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Teh tarik is a hot Malaysian tea beverage which can be commonly found in restaurants, outdoor stalls and kopi tiams in Malaysia, Singapore and Brunei. Its name is derived from the pouring process of "pulling" the drink during preparation. It is made from black tea and condensed milk.The mixture is poured back and forth repeatedly between two vessels from a height, giving it a thick frothy top. This process cools the process fluid (tea) to optimal drinking temperatures, and helps to thoroughly mix the tea with the condensed milk. It is also done to give the tea a better flavor.
Travel the world from the comfort of your own living room!From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's World's Best Drinks is your passport to the planet's best tipples and soft drinks. Quench your thirst with over 60 recipes including cocktails, delicate tea brews and zingy aperitifs.For each of the authentic recipes in this book, an 'Origins' section details how the drink came into being in the culture that created it, alongside tasting notes of how best to sample it for the authentic experience, whether in an upscale New York cocktail bar, a fireside lounge or a Chinese teahouse.Each recipe includes ingredients and easy instructions so you can make it at home. Perfect for any budding barista or bartender, this book has everything you need to blow your friends away at your next drinks party.BEERMichelada - Mexico CIDERMulled cider - United Kingdom WINEGlogi - FinlandKalimotxo - SpainMimosa - FranceSangria - SpainTerremoto - Chile GINMartini - USANegroni - ItalyPimm's - United KingdomSingapore Sling - SingaporeSloe gin - United KingdomTom Collins - USA VODKABloody Mary - FranceCaesar - CanadaCade Codder - USACosmopolitan - USAEspresso Martini - United KingdomSiam Sunray - Thailand RUMDaiquiri - CubaDark and Stormy - BermudaEggnog - United KingdomHibiscus ginger punch - JamaicaMai tai - California & PolynesiaMojito - Cuba & the Cuban diasporaPina colada - Puerto RicoTasmanian bushwalkers' rum hot chocolate - Australia WHISKYCaribou - CanadaIrish coffee - IrelandManhattan - IrelandMint julep - USASazerac - USA TEQUILAMargarita - MexicoPaloma - MexicoSangrita - Mexico AT THE BACK OF THE SPIRIT CABINETCanelazo - The AndesCaipirinha - BrazilGaribaldi - ItalyKvas - RussiaMacua - NicaraguaPisco sour - Peru & ChileTongba - Nepal & India NON-ALCOHOLIC DRINKSAgua de coco - BrazilAmerican milkshake - USAAnijsmelk - The NetherlandsAyran - TurkeyBandung - Malaysia & SingaporeBubble tea - TaiwanCardamom tea - East AfricaChai - IndiaCocoa tea - St LuciaCoffee - WorldwideEgg cream - USAEspresso soda - USAHorchata - MexicoMalted milkshake - USAMango lassi - IndiaMint tea - MoroccoOliang - ThailandRoot beer float -USAShirley Temple - USABanana smoothie - WorldwideTea - ChinaTeh tarik - Malaysia & IndonesiaYuan yang - Hong Kong About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in.
Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we'll tell you where to go and what to taste - from gin, bourbon and whisky to vodka, cachaca, tequila and more. Includes unmissable regional drinks from South Africa, Canada, the USA, Mexico, Japan, Indonesia, France, Italy, the UK, Australia and New Zealand.Within each of the 33 countries in Lonely Planet's Global Distillery Tour , we've organised the distilleries alphabetically by region. Each distillery has a suggested must-try drink or tasting experience and also recommended local sights so you can explore the local area in between tasting sessions.We've also included bars that are best-in-class for their selection of one particular drink, such as arak in Lebanon or tuak in Malaysia. At the back of the book, you'll find a section dedicated to cocktails: our take on the best mixology magic in the world, and the bars that serve them. Contributions come from specialist spirit reviewers, writers and bloggers.About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.
Discover the wide world of spice. Lonely Planet Food, the world's leading travel publisher's new food imprint, delivers the world's most tastebud-tingling flavours direct to your kitchen.Travel can transform your cooking, exposing you to new mouth-zinging ingredients that you may not have even heard of before and The World's Best Spicy Food comes with a selected collection of the world's most sensorially thrilling culinary experiences to try at home.Explore the cultures behind the planet's spiciest dishes, from Thai som tom, Indian dahl, and Korean kimchi, to Peruvian ceviche, Caribbean curries, and Nashville hot chicken. And it doesn't stop with chillies -there are pungent, nose-clearing recipes like wasabi, mustard, horseradish, cinnamon, paprika, mace, piccalilli, and black, white, pink, and Sichuan pepper.Each of the 100 recipes includes easy-to-use instructions and mouth-watering photography. There are also tasting notes that explain how best to sample each dish - whether that's in a hawker market in Singapore or at a Louisiana picnic spread - to truly give you a flavour of the place.This book is a celebration of spice in every form: ingredients that turn the bland to brilliant, the dreary into divine. And, as with all food, it's the finest way to experience any foreign culture.Recipes include:Black-Pepper Crab - Singapore Bunny Chow - South Africa Camarones a la Diabla - Mexico Caribbean Curry Goat - Caribbean Ceviche - Peru Chorizo - Spain Crab with Kampot Pepper - Cambodia Creole Cau Cau - Coastal Peru Doro Wat - Ethiopia Fis Paprikas - Croatia Fish Head Curry - Singapore & Malaysia Five-Alarm Texas Chili - USA Gekikara Ramen - Japan Gong Bao Chicken - China Goulash - Hungary Groundnut Soup - Ghana Jamaican Jerk - Caribbean Jambalaya - USA Jollof Rice - West Africa Kashgar Lamb Kebabs - China Klobasa - Central Europe Kothu Roti - Sri Lanka Ostras Picantes - Guinea-Bissau Palm Butter - Liberia Papas a la Huancaana - Peru Pasta all'arrabbiata - Italy Pepperpot - Guyana & Caribbean Pho - Vietnam Pica Pau - Portugal Pickled Herring in Mustard Sauce - Norway Pig Trotter Curry - India & Nepal Pimientos de Padran - Spain Piri-piri chicken - Mozambique Samosas - India Shakshouka - Tunisia Souse - Caribbean Thai Green Curry - Thailand Vindaloo - India Harissa - Tunisia Lime Pickle - India, Pakistan & Bangladesh Pepper Jelly - USA Piccalilli - England Salsa Xnipec - Mexico Plus 57 more exhilarating recipes!About Lonely Planet Food: Food and drink is a huge part of the travel experience, and Lonely Planet has been scouring the globe for over 40 years to find the best places to sample authentic dishes and beverages when on the road. From street food to Michelin-starred restaurants, Lonely Planet's experts have tried it all. Now, through Lonely Planet Food, we're sharing our knowledge and passion for genuine local cuisine with food-lovers everywhere, bringing a taste of the world into your kitchen.
From the people who've been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's 50 Festivals To Blow Your Mind will make your next trip an unforgettable one. There's something about festivals. Whether it's a giant, joyous party or a respectful honouring of tradition, a seemingly bizarre adherence to ritual or a celebration of a quirky obsession - a festival is a uniquely human thing to be involved in. We get together to dance, sing, eat, laugh, drink, dress up, light fires, take our clothes off, throw tomatoes at each other, roll around in mud - festivals are life-affirming and take our desire to have a good time with friends and family to a global level. Contents: All action Albuquerque International Balloon Fiesta - USA Argungu Fishing Festival - Nigeria Holi - India and Nepal Las Bolas de Fuego - El Salvador Rouketopolemos (Rocket War) - Greece Saidai-ji Eyo Hadaka Matsuri - Japan Songkran Water Festival - Thailand Art and culture AgitAgueda Art Festival - Portugal Edinburgh Fringe Festival - UK Ice and Snow Sculpture Festival - China South by Southwest - USA Sundance Film Festival - USA White Nights Festival - Russia World Body Painting Festival - Austria Calm and tranquil Floating Lantern Festival - Hawaii The International Highline Meeting Festival - Italy Pingxi Lantern Festival - Taiwan Foodie Bordeaux Fete le Vin - France MAD Symposium - Denmark Maine Lobster Festival - USA Oktoberfest - Germany South Beach Food and Wine Festival - USA Spirit of Speyside Whisky Festival - UK Just one big party Amsterdam Gay Pride/Europride - The Netherlands Burning Man - USA Carnevale - Italy Carnival - Brazil Chinese New Year - Singapore Feast of San Jeronimo - Nicaragua Mardi Gras - USA St Patrick's Day - Ireland Up Helly Aa Fire Festival - Scotland Music Coachella - USA Glastonbury Festival - UK Montreal International Jazz Festival - Canada Rhythm and Vines - New Zealand Roskilde Music Festival - Denmark Sonar - Spain Splendour in the Grass - Australia WOMADelaide - Australia Off the wall Air Guitar World Championships - Finland Boryeong Mud Festival - South Korea Buso Festival - Hungary Dia de los Muertos - Mexico Ivrea Orange Festival - Italy Kanamara Matsuri Festival - Japan La Tomatina - Spain Thaipusam Festival - Malaysia UFO Festival - USA Wife Carrying Festival - Finland About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travellers to get off beaten paths to understand more of the culture of the places in which they find themselves.
Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we'll tell you where to go and what to taste - from gin, bourbon and whisky to vodka, cachaca, tequila and more. Includes unmissable regional drinks from South Africa, Canada, the USA, Mexico, Japan, Indonesia, France, Italy, the UK, Australia and New Zealand. Within each of the 33 countries in Lonely Planet's Global Distillery Tour, we've organised the distilleries alphabetically by region. Each distillery has a suggested must-try drink or tasting experience and also recommended local sights so you can explore the local area in between tasting sessions. We've also included bars that are best-in-class for their selection of one particular drink, such as arak in Lebanon or tuak in Malaysia. At the back of the book, you'll find a section dedicated to cocktails: our take on the best mixology magic in the world, and the bars that serve them. Contributions come from specialist spirit reviewers, writers and bloggers. About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.